Chocolate Trifle

Chocolate Trifle

Desserts Specialty Desserts Trifles

At church functions, folks line up for this trifle. And it is so easy to make!

Servings per recipe: 12
Calories per serving: 488
Preparation time: 30m
Total cooking time: 8h 55m

Ingredients:


  • 1 (19.8 ounce) package brownie mix
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1/2 cup water
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 (1.5 ounce) bar chocolate candy

Directions:


  • 1   Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
  • 2   In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
  • 3   In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

Nutrion facts:


Total Fat 18.8g 29%
    Saturated Fat 11.0g  
Cholesterol 12mg 4%
Sodium 314mg 13%
Potassium 244mg 7%
Total Carbohydrates 73.7g 24%
Dietary Fiber 1.9g 7%
Protein 4.8g 10%
Sugars 31g  
Vitamin A 92IU  
Vitamin C 1mg  
Calcium 108mg  
Iron 1mg  
Thiamin 0mg  
Niacin 2mg  
Vitamin B6 0mg  
Magnesium 31mg  
Folate 20mcg