Oatmeal Raisin Cookies I
Desserts Cookies Oatmeal Cookies Oatmeal Raisin Cookies
An old stand-by that the whole family loves.
Servings per recipe: 48
Calories per serving: 92
Preparation time: 15m
Total cooking time: 1h
Ingredients:
- 3/4 cup butter, softened
- 3/4 cup white sugar
- 3/4 cup packed light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 3/4 cups rolled oats
- 1 cup raisins
Directions:
- 1 Preheat oven to 375 degrees F (190 degrees C).
- 2 In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- 3 Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrion facts:
| Total Fat | 3.4g | 5% |
| Saturated Fat | 2.0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 75mg | 3% |
| Potassium | 51mg | 1% |
| Total Carbohydrates | 14.6g | 5% |
| Dietary Fiber | 0.7g | 3% |
| Protein | 1.3g | 3% |
| Sugars | 8g | |
| Vitamin A | 99IU | |
| Vitamin C | 0mg | |
| Calcium | 10mg | |
| Iron | 0mg | |
| Thiamin | 0mg | |
| Niacin | 1mg | |
| Vitamin B6 | 0mg | |
| Magnesium | 9mg | |
| Folate | 9mcg |
