Baked Honey Mustard Chicken

Baked Honey Mustard Chicken

Meat and Poultry Chicken Chicken Breasts Healthy

Quick and easy to prepare, and the kids love it too!

Servings per recipe: 6
Calories per serving: 232
Preparation time: 15m
Total cooking time: 1h


  • 6 skinless, boneless chicken breast halves
  • salt and pepper to taste
  • 1/2 cup honey
  • 1/2 cup prepared mustard
  • 1 teaspoon dried basil
  • 1 teaspoon paprika
  • 1/2 teaspoon dried parsley


  • 1   Preheat oven to 350 degrees F (175 degrees C).
  • 2   Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
  • 3   Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

Nutrion facts:

Total Fat 3.7g 6%
    Saturated Fat 1.0g  
Cholesterol 67mg 22%
Sodium 296mg 12%
Potassium 264mg 7%
Total Carbohydrates 24.8g 8%
Dietary Fiber 1g 4%
Protein 25.6g 51%
Sugars 23g  
Vitamin A 258IU  
Vitamin C 1mg  
Calcium 32mg  
Iron 1mg  
Thiamin 0mg  
Niacin 16mg  
Vitamin B6 1mg  
Magnesium 35mg  
Folate 6mcg