Incredibly Cheesy Turkey Meatloaf
Meat and Poultry Turkey Ground
This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.
Servings per recipe: 8
Calories per serving: 440
Preparation time: 15m
Total cooking time: 1h 15m
Ingredients:
- 2 pounds ground turkey
- 1 cup milk
- 1 cup Italian seasoned bread crumbs
- 2 eggs
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 pound Colby cheese, cut into 1/2-inch cubes
- 1/2 cup ketchup (optional)
Directions:
- 1 Preheat oven to 400 degrees F (200 degrees C).
- 2 In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.
- 3 Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).
Nutrion facts:
| Total Fat | 24.9g | 38% |
| Saturated Fat | 12.0g | |
| Cholesterol | 173mg | 58% |
| Sodium | 1073mg | 43% |
| Potassium | 431mg | 12% |
| Total Carbohydrates | 16.7g | 5% |
| Dietary Fiber | 0.8g | 3% |
| Protein | 37.5g | 75% |
| Sugars | 6g | |
| Vitamin A | 711IU | |
| Vitamin C | 3mg | |
| Calcium | 385mg | |
| Iron | 3mg | |
| Thiamin | 0mg | |
| Niacin | 12mg | |
| Vitamin B6 | 0mg | |
| Magnesium | 46mg | |
| Folate | 40mcg |
