Absolutely Fabulous Greek/House Dressing
Side Dish Sauces and Condiments Salad Dressings
This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!
Servings per recipe: 120
Calories per serving: 104
Preparation time: 10m
Total cooking time: 10m
Ingredients:
- 1 1/2 quarts olive oil
- 1/3 cup garlic powder
- 1/3 cup dried oregano
- 1/3 cup dried basil
- 1/4 cup pepper
- 1/4 cup salt
- 1/4 cup onion powder
- 1/4 cup Dijon-style mustard
- 2 quarts red wine vinegar
Directions:
- 1 In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.
Nutrion facts:
Total Fat | 10.8g | 17% |
Saturated Fat | 1.0g | |
Cholesterol | 0mg | |
Sodium | 13mg | |
Potassium | 36mg | 1% |
Total Carbohydrates | 2.1g | |
Dietary Fiber | 0.3g | 1% |
Protein | 0.2g | |
Sugars | 0g | |
Vitamin A | 33IU | |
Vitamin C | 0mg | |
Calcium | 9mg | |
Iron | 0mg | |
Thiamin | 0mg | |
Niacin | 0mg | |
Vitamin B6 | 0mg | |
Magnesium | 2mg | |
Folate | 1mcg |