Deer Chop Hurry

Deer Chop Hurry

Meat and Poultry Game Meats Venison

I personally am not a big fan on wild meat BUT my husband is! With this recipe it doesn't taste 'gamey' at all. It's very tender as well. I even go back for seconds!

Servings per recipe: 4
Calories per serving: 435
Preparation time: 15m
Total cooking time: 6h 15m

Ingredients:


  • 2 pounds deer chops (venison)
  • 1 cup ketchup
  • 1/2 cup water
  • 1 medium onion, chopped
  • 1/2 cup packed brown sugar
  • 1 (1 ounce) envelope dry onion soup mix

Directions:


  • 1   Thinly slice the deer chops and brown them in a heavy skillet over medium-high heat. Transfer the meat to a slow cooker. Mix in the ketchup, water, onion, brown sugar, and dry onion soup mix. Cook on LOW for 6 hours or until tender. If you want to cook it in a roaster, bake at 350 degrees F, for 1 hour.

Nutrion facts:


Total Fat 5.3g 8%
    Saturated Fat 2.0g  
Cholesterol 171mg 57%
Sodium 1353mg 54%
Potassium 664mg 19%
Total Carbohydrates 49.2g 16%
Dietary Fiber 1g 4%
Protein 48.2g 96%
Sugars 42g  
Vitamin A 560IU  
Vitamin C 11mg  
Calcium 63mg  
Iron 8mg  
Thiamin 0mg  
Niacin 8mg  
Vitamin B6 0mg  
Magnesium 47mg  
Folate 16mcg