Dark Chocolate Almond Rocks

Dark Chocolate Almond Rocks

Desserts Nut Desserts Almond Desserts

Dark chocolate almond rocks for a mouthful of sweet nutty goodness!

Servings per recipe: 20
Calories per serving: 60
Preparation time: 10m
Total cooking time: 28m

Ingredients:


  • 1/2 cup almonds, crushed into chunks
  • 7 ounces dark chocolate chips (50% cacao)

Directions:


  • 1   Spread almonds in a large skillet; toast over medium heat until starting to brown, 3 to 5 minutes. Pour almonds into a bowl.
  • 2   Melt chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides to avoid scorching, about 5 minutes. Remove from heat; pour in almonds and stir until evenly coated.
  • 3   Drop spoonfuls of chocolate-almond mixture onto a plate lined with waxed paper.
  • 4   Chill until set, about 10 minutes.

Nutrion facts:


Total Fat 3.8g 6%
    Saturated Fat 2.0g  
Cholesterol 0mg  
Sodium 3mg  
Potassium 46mg 1%
Total Carbohydrates 7.1g 2%
Dietary Fiber 0.4g 1%
Protein 1g 2%
Sugars 0g  
Vitamin A 2IU  
Vitamin C 0mg  
Calcium 9mg  
Iron 0mg  
Thiamin 0mg  
Niacin 0mg  
Vitamin B6 0mg  
Magnesium 7mg  
Folate 1mcg