Slow Cooker Oats

Slow Cooker Oats

Everyday Cooking

I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do.

Servings per recipe: 6
Calories per serving: 208
Preparation time: 15m
Total cooking time: 6h 15m


  • 1 cup steel cut oats
  • 3 1/2 cups water
  • 1 cup peeled and chopped apple
  • 1/2 cup raisins
  • 2 tablespoons butter
  • 1 tablespoon ground cinnamon
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract


  • 1   Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).

Nutrion facts:

Total Fat 5.6g 9%
    Saturated Fat 3.0g  
Cholesterol 10mg 3%
Sodium 35mg 1%
Potassium 140mg 4%
Total Carbohydrates 37.2g 12%
Dietary Fiber 4.3g 17%
Protein 3.9g 8%
Sugars 15g  
Vitamin A 133IU  
Vitamin C 1mg  
Calcium 29mg  
Iron 2mg  
Thiamin 0mg  
Niacin 0mg  
Vitamin B6 0mg  
Magnesium 8mg  
Folate 2mcg