One Bowl Chocolate Cake III

One Bowl Chocolate Cake III

Desserts Chocolate

This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting.

Servings per recipe: 24
Calories per serving: 157
Preparation time: 20m
Total cooking time: 1h


  • 2 cups white sugar
  • 1 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water


  • 1   Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.
  • 2   In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans.
  • 3   Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.

Nutrion facts:

Total Fat 5.7g 9%
    Saturated Fat 1.0g  
Cholesterol 16mg 5%
Sodium 217mg 9%
Potassium 73mg 2%
Total Carbohydrates 25.7g 8%
Dietary Fiber 1.1g 5%
Protein 2.3g 5%
Sugars 17g  
Vitamin A 40IU  
Vitamin C 0mg  
Calcium 36mg  
Iron 1mg  
Thiamin 0mg  
Niacin 1mg  
Vitamin B6 0mg  
Magnesium 17mg  
Folate 20mcg