Baked Potato

Baked Potato

Side Dish Potatoes Baked Potatoes

A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.

Servings per recipe: 1
Calories per serving: 128
Preparation time: 3m
Total cooking time: 1h 33m


  • 1 baking potato


  • 1   Preheat oven to 350 degrees F (175 degrees C).
  • 2   Scrub the potato and prick it with a fork to prevent steam from building up and causing the potato to explode in your oven.
  • 3   Bake for 1 1/2 hours.

Nutrion facts:

Total Fat 0.1g  
    Saturated Fat 0.0g  
Cholesterol 0mg  
Sodium 7mg  
Potassium 540mg 15%
Total Carbohydrates 29.7g 10%
Dietary Fiber 2.1g 8%
Protein 2.7g 5%
Sugars 2g  
Vitamin A 0IU  
Vitamin C 18mg  
Calcium 7mg  
Iron 0mg  
Thiamin 0mg  
Niacin 3mg  
Vitamin B6 0mg  
Magnesium 34mg  
Folate 12mcg