Easy Meatloaf

Easy Meatloaf

Main Dish Meatloaf Beef Meatloaf

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Servings per recipe: 8
Calories per serving: 372
Preparation time: 10m
Total cooking time: 1h 10m


  • 1 1/2 pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard
  • 1/3 cup ketchup


  • 1   Preheat oven to 350 degrees F (175 degrees C).
  • 2   In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.
  • 3   In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  • 4   Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrion facts:

Total Fat 24.7g 38%
    Saturated Fat 10.0g  
Cholesterol 98mg 33%
Sodium 335mg 13%
Potassium 343mg 10%
Total Carbohydrates 18.5g 6%
Dietary Fiber 1g 4%
Protein 18.2g 36%
Sugars 8g  
Vitamin A 184IU  
Vitamin C 3mg  
Calcium 81mg  
Iron 2mg  
Thiamin 0mg  
Niacin 9mg  
Vitamin B6 0mg  
Magnesium 29mg  
Folate 29mcg