Pumpkin Ginger Cupcakes

Pumpkin Ginger Cupcakes

Desserts Cakes Pumpkin Cake

Delicious, light and fluffy! These taste of Fall, and the crystallized ginger gives then a lovely little zing. Even people who don't like pumpkin love these cupcakes. These disappear as fast as I can set them out!

Servings per recipe: 24
Calories per serving: 211
Preparation time: 20m
Total cooking time: 1h 30m

Ingredients:


  • 2 cups all-purpose flour
  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1/3 cup finely chopped crystallized ginger
  • 1 cup butter, room temperature
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 4 eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1 (15 ounce) can pumpkin puree

Directions:


  • 1   Preheat an oven to 350 degrees F (175 degrees C). Grease 24 muffin cups, or line with paper muffin liners. Whisk together the flour, pudding mix, baking soda, salt, cinnamon, ground ginger, allspice, cloves, and crystallized ginger in a bowl; set aside.
  • 2   Beat the butter, white sugar, and brown sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla and pumpkin puree with the last egg. Stir in the flour mixture, mixing until just incorporated. Pour the batter into the prepared muffin cups.
  • 3   Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrion facts:


Total Fat 8.7g 13%
    Saturated Fat 5.0g  
Cholesterol 51mg 17%
Sodium 303mg 12%
Potassium 77mg 2%
Total Carbohydrates 31.8g 10%
Dietary Fiber 1g 4%
Protein 2.4g 5%
Sugars 21g  
Vitamin A 3058IU  
Vitamin C 1mg  
Calcium 26mg  
Iron 1mg  
Thiamin 0mg  
Niacin 1mg  
Vitamin B6 0mg  
Magnesium 9mg  
Folate 26mcg