Lime Cilantro Rice
Ingredients:
- 2 cups water
- 1 tablespoon butter
- 1 cup long-grain white rice
- 1 teaspoon lime zest
- 2 tablespoons fresh lime juice
- 1/2 cup chopped cilantro
Directions:
- 1 Bring the water to a boil; stir the butter and rice into the water. Cover, reduce heat to low, and simmer until the rice is tender, about 20 minutes.
- 2 Stir the lime zest, lime juice, and cilantro into the cooked rice just before serving.
Nutrion facts:
Total Fat | 3.1g | 5% |
Saturated Fat | 2.0g | |
Cholesterol | 8mg | 3% |
Sodium | 28mg | 1% |
Potassium | 97mg | 3% |
Total Carbohydrates | 12.7g | 4% |
Dietary Fiber | 1.2g | 5% |
Protein | 2.4g | 5% |
Sugars | 1g | |
Vitamin A | 482IU | |
Vitamin C | 5mg | |
Calcium | 12mg | |
Iron | 0mg | |
Thiamin | 0mg | |
Niacin | 1mg | |
Vitamin B6 | 0mg | |
Magnesium | 21mg | |
Folate | 19mcg |