Jamie's Cranberry Spinach Salad

Jamie's Cranberry Spinach Salad

Salad Green Salads Spinach Salad

Everyone I have made this for RAVES about it! It's different and so easy to make!

Servings per recipe: 8
Calories per serving: 338
Preparation time: 10m
Total cooking time: 20m


  • 1 tablespoon butter
  • 3/4 cup almonds, blanched and slivered
  • 1 pound spinach, rinsed and torn into bite-size pieces
  • 1 cup dried cranberries
  • 2 tablespoons toasted sesame seeds
  • 1 tablespoon poppy seeds
  • 1/2 cup white sugar
  • 2 teaspoons minced onion
  • 1/4 teaspoon paprika
  • 1/4 cup white wine vinegar
  • 1/4 cup cider vinegar
  • 1/2 cup vegetable oil


  • 1   In a medium saucepan, melt butter over medium heat. Cook and stir almonds in butter until lightly toasted. Remove from heat, and let cool.
  • 2   In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, onion, paprika, white wine vinegar, cider vinegar, and vegetable oil. Toss with spinach just before serving.
  • 3   In a large bowl, combine the spinach with the toasted almonds and cranberries.

Nutrion facts:

Total Fat 23.5g 36%
    Saturated Fat 3.0g  
Cholesterol 4mg 1%
Sodium 58mg 2%
Potassium 423mg 12%
Total Carbohydrates 30.4g 10%
Dietary Fiber 3.6g 14%
Protein 4.9g 10%
Sugars 23g  
Vitamin A 5404IU  
Vitamin C 16mg  
Calcium 127mg  
Iron 3mg  
Thiamin 0mg  
Niacin 1mg  
Vitamin B6 0mg  
Magnesium 95mg  
Folate 118mcg