Cranberry Sauce I

Cranberry Sauce I

Side Dish Sauces and Condiments Sauces Cranberry Sauce

The tart flavor of cranberries makes a nice complement to any Holiday feast. This is a classic!

Servings per recipe: 12
Calories per serving: 87
Preparation time: 5m
Total cooking time: 15m

Ingredients:


  • 1 cup white sugar
  • 1 cup orange juice
  • 1 (12 ounce) package fresh cranberries

Directions:


  • 1   In a medium saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries, and cook until they start to pop (about 10 minutes). Remove from heat, and transfer to a bowl. Cranberry sauce will thicken as it cools.

Nutrion facts:


Total Fat 0.1g  
    Saturated Fat 0.0g  
Cholesterol 0mg  
Sodium < 1mg  
Potassium 65mg 2%
Total Carbohydrates 22.2g 7%
Dietary Fiber 1.3g 5%
Protein 0.3g  
Sugars 20g  
Vitamin A 58IU  
Vitamin C 14mg  
Calcium 5mg  
Iron 0mg  
Thiamin 0mg  
Niacin 0mg  
Vitamin B6 0mg  
Magnesium 4mg  
Folate 6mcg