Apple Crisp II
Desserts Fruit Desserts Apple Desserts
A simple dessert that's great served with ice cream.
Servings per recipe: 12
Calories per serving: 316
Preparation time: 30m
Total cooking time: 1h 20m
Ingredients:
- 10 cups all-purpose apples, peeled, cored and sliced
- 1 cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter, melted
Directions:
- 1 Preheat oven to 350 degrees F (175 degree C).
- 2 Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
- 3 Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- 4 Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Nutrion facts:
| Total Fat | 8.4g | 13% |
| Saturated Fat | 5.0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 98mg | 4% |
| Potassium | 162mg | 5% |
| Total Carbohydrates | 60.5g | 20% |
| Dietary Fiber | 3.3g | 13% |
| Protein | 2.4g | 5% |
| Sugars | 44g | |
| Vitamin A | 286IU | |
| Vitamin C | 4mg | |
| Calcium | 36mg | |
| Iron | 1mg | |
| Thiamin | 0mg | |
| Niacin | 1mg | |
| Vitamin B6 | 0mg | |
| Magnesium | 18mg | |
| Folate | 26mcg |
