Mrs. Sigg's Snickerdoodles

Mrs. Sigg's Snickerdoodles

Desserts Cookies Sugar Cookies

These wonderful cinnamon-sugar cookies became very popular with my friends at church. My pastor loves them! You will too! Crispy edges, and chewy centers; these cookies are a crowd pleaser for sure!

Servings per recipe: 48
Calories per serving: 92
Preparation time: 20m
Total cooking time: 1h

Ingredients:


  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1 1/2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons white sugar
  • 2 teaspoons ground cinnamon

Directions:


  • 1   Preheat oven to 400 degrees F (200 degrees C).
  • 2   Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla. Blend in the flour, cream of tartar, soda and salt. Shape dough by rounded spoonfuls into balls.
  • 3   Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture. Place 2 inches apart on ungreased baking sheets.
  • 4   Bake 8 to 10 minutes, or until set but not too hard. Remove immediately from baking sheets.

Nutrion facts:


Total Fat 4.3g 7%
    Saturated Fat 2.0g  
Cholesterol 13mg 4%
Sodium 55mg 2%
Potassium 32mg  
Total Carbohydrates 12.4g 4%
Dietary Fiber 0.2g  
Protein 1g 2%
Sugars 7g  
Vitamin A 70IU  
Vitamin C 0mg  
Calcium 4mg  
Iron 0mg  
Thiamin 0mg  
Niacin 1mg  
Vitamin B6 0mg  
Magnesium 2mg  
Folate 14mcg