Chocolate Rum Balls I

Chocolate Rum Balls I

Desserts Specialty Desserts Liqueur Desserts Rum

The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!

Servings per recipe: 48
Calories per serving: 99
Preparation time: 45m
Total cooking time: 45m

Ingredients:


  • 3 1/4 cups crushed vanilla wafers
  • 3/4 cup confectioners' sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups chopped walnuts
  • 3 tablespoons light corn syrup
  • 1/2 cup rum

Directions:


  • 1   In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Blend in corn syrup and rum.
  • 2   Shape into 1 inch balls, and roll in additional confectioners' sugar. Store in an airtight container for several days to develop the flavor. Roll again in confectioners' sugar before serving.

Nutrion facts:


Total Fat 4.8g 7%
    Saturated Fat 1.0g  
Cholesterol 0mg  
Sodium 38mg 2%
Potassium 40mg 1%
Total Carbohydrates 12.3g 4%
Dietary Fiber 0.6g 2%
Protein 1.2g 2%
Sugars 2g  
Vitamin A 1IU  
Vitamin C 0mg  
Calcium 7mg  
Iron 0mg  
Thiamin 0mg  
Niacin 1mg  
Vitamin B6 0mg  
Magnesium 9mg  
Folate 9mcg